Posts Categorized: Shakespeare-in-the-world



Roast joint of mutton: A recipe from ‘Fat Rascals’

John Tufts is an award-winning actor and the author of “Fat Rascals: Dining at Shakespeare’s Table,” a cookbook featuring over 150 authentic recipes straight out of Shakespeare’s plays. Here, he shares his recipe for a roast joint of mutton, inspired by a line from Henry IV, Part 2.


Does a rose by any other name smell as sweet? Modern perfumes and the Myth of the Tudors

Does a rose by any other name smell as sweet? Can we capture the perfumes of the past to savor in the present? This blog post looks at two 21st-century perfumes that try to market their scents by evoking early modern English royalty. These perfumes attempt to transport the wearer through an olfactive time machine to Renaissance England, and to refashion a whole epoch of British history, distilled to its most enduring and distinctive scent: the rose. But how does one create a perfume that can claim to smell of “Tudor” or “Elisabethan” rose?




“Jumping o’er times:” Visiting great Shakespeare performances past

While William Shakespeare never wrote what we might think of as a science-fiction play, he knew intuitively that the theatre — more than Doc Brown’s DeLorean, Bill & Ted’s phone booth, H.G. Wells’ 19th-century steampunk device, or the Doctor’s blue police box — is the greatest time machine there is. (Name another contraption that can… Continue Reading »




Share Your Shakespeare: Highlights from our 2020 Shakespeare’s Birthday celebration

For Shakespeare’s birthday this year, the Folger Shakespeare Library partnered with the Royal Shakespeare Company to throw a virtual birthday party for Shakespeare, inviting people all around the world to #ShareYourShakespeare. Fans responded by reciting Shakespeare lines, staging scenes, striking poses, and creating art. Below we’ve shared a few highlights from the day.